Scrambled Eggs with Feta & Tomato

Name: Scrambled Eggs with Feta & Tomato
Prep time: 6 min
Total time: 6 min
Yield: 1 serving
Ingredients: 3 Eggs; 40 g Feta; 100 g Cherry tomatoes; 5 g Butter

Five minutes, barely a recipe.

kcal

330

Protein

26 g

Carbs

8 g

Fat

22 g

min

per serving

Easy1 serving

Ingredients

Eggs3
Feta40 g
Cherry tomatoes100 g
Butter5 g

Method

Beat and salt the eggs.
Set them slowly over low heat, stirring.
Fold in the feta and halved tomatoes.

Chef's tip

Low heat and constant stirring — scrambled eggs get creamy from patience, not cream.

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